The How to make chicken tikka paratha roll Diaries

Melt the butter in the identical pan. Saute the onions right until delicate (about 3 minutes) when scraping up any browned bits trapped on The underside of the pan. Include ginger and garlic; sauté for 30 seconds right up until fragrant.Often called Anda Paratha, these make for a tasty and protein packed breakfast or possibly a food. Serve them on

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